Paroles de vignerons - Vinparleur - Winzer talk

Spring time at Domaine Pierre Cros in the Minervois

Spring time with Pierre Cros

Open house at Domaine Pierre Cros in the Minervois in Mai this year. Cantal cheese, Truffade (a local dish made of mashed potatoes and cheese), Nebbiolo, Carignan and Syrah... Pictures from a good moment, with nice people, excellent food and lovely wines!



Any message or comments?
  • To create paragraphs, just leave blank lines.

Who are you?


Santa Duc


Champagne Paul Lebrun


Parler vin avec les mains


Champagne J.Vignier


Le Clos l’Abbé


Pierre Cros


Château du Cèdre



| About us | Follow site activity RSS